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Un Minuto con…
“Big Cheese” or “Big Wheel” By Rosario Mariani, http://www.europebychoice.com Are you the “Big Cheese” or the “Big Wheel” among your business friends? The terms “Big Cheese” and “Big Wheel” come from the Medieval times and were terms of respect for those who … Continue reading
Posted in Blog, Culture, History, Italian, Italy, Travel, Un Minuto con, Uncategorized Tagged Big Cheese, Big Wheel, Cheese, Culture, Emilia-Romagna, Italian, Italian American, Italian cuisine, Italian Food, National Italian American Foundation, NIAF, Parmesan, Parmigiano, Parmigiano Reggiano 1 Comment