Tag Archives: Mediterranean

Sicilian Food: A Global Diet

What are we talking about, when we discuss “Italian food?”  It’s the age-old question: Italian vs. Italian American. We get so caught up in the details of what the difference is between the food of Italy and the food developed … Continue reading

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Un Minuto con…

Cent’anni – “May you live for 100 years” By Rosario Mariani, http://www.europebychoice.com A favorite toast among Italians at a wedding, or at any of life’s happy occasions, is  Salute e Cent’anni – “may you live for 100 years.” And in Italy, … Continue reading

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Addio to Part of My Childhood

By Gabriella Mileti, NIAF Director of Programs. It’s safe to say, I cannot escape my Italianità.  I speak the language, I cook the food, I sip espresso from a Bialetti Moka pot every morning, I read books about Italian history, … Continue reading

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