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Tag Archives: Italian Food
NIAF’s 4 Summer Essentials
Check out these Italy-inspired fashion and food essentials from NIAF—limited edition products and discounts included! Continue reading
Posted in Blog, Food
Tagged Apple Watch Bands, Carina Clutches, Discounts, Dolce Italiana, estate, Italian Food, Summer, Summer Essentials, Terra Foods
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The Secret to Authentic Carbonara
One of the most famous pasta dishes in the world, the traditional Roman #carbonara is made of only 5 ingredients… Continue reading
Posted in Blog, Food, Italy, NIAF, Uncategorized
Tagged Carbonara, Carbonara Recipe, Guanciale, Italian Food, Italian recipe, Pancetta, Terra Foods
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Encounters: Learning Italian in Molise, a Hidden Gem
In this week’s #NIAFblog, our guest blogger, Jenifer Landor – founder of Live and Learn Italian – offers an inside look into a typical day on her company’s travel program, which focus on learning about Italian language and culture. First things first: learn how … Continue reading
Posted in Blog, Cooking, Culture, Europe, Facts, Family, Food, Heritage, History, International, Italian, Italian American, Italian Food, Italy, Tourist, Travel, Uncategorized
Tagged Agnone, Alto Molise, Blog, blogger, History, Italian, Italian American, Italian Blogger, Italian culture, Italian Food, Italian History, Italian Language, Italy, Language, Language Immersion, Language Learning, Learning, Molise, Travel, Travel Blog, Travel Program, Traveler, traveling
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Slow life, slow food, and heavenly pleasures
In this week’s #NIAFblog, our guest blogger, Jenifer Landor – founder of Live and Learn Italian – offers a fascinating look into the culture and traditions of small Italian towns in the Apennine hills. A large rotating vat – which looks almost like a … Continue reading
Posted in Blog, Cooking, Culture, Europe, Facts, Family, Food, Heritage, History, Italian, Italian Food, Italy, Travel, Uncategorized
Tagged Abruzzo-Molise, Almond, Almonds, Apennine, Apennine Hills, Apennine Mountains, Baking, Bride and Groom, Central Italy, Confetti, Confetti ricci, Dessert, Desserts, Dolce, Dolci, Dolciaria Carosella, Famiglia, Italian, Italian American, Italian culture, Italian Dessert, Italian Desserts, Italian Family, Italian Food, Italian History, Italian Tradition, Italian Traditions, Italy, Molise, Nuts, Southern Italy, Sugar, Sweets, Tradition, Traditions, Wedding, Wedding Tradition, Wedding Traditions, Weddings
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La Madonna di Loreto
In this week’s #NIAFblog, our guest blogger, Jenifer Landor – founder of Live and Learn Italian – offers a fascinating look into the culture and traditions of small Italian towns in the Apennine hills. We go up the mountain road, to 1421 meters, putting on … Continue reading
Posted in Cooking, Culture, Documentary, Europe, Family, Food, Heritage, History, International, Italian, Italian American, Italian Food, Italy, Photographer, Uncategorized, Writer
Tagged Appenine, Autumn, Capracotta, Catholic, Catholic Church, Catholicism, Christian Traditions, Donkey, Donkeys, Fall, Horses, Italian, Italian culture, Italian Food, Italian Heritage, Italian History, Italian Music, Italian Traditions, Italy, La Madonna, La Madonna di Loreto, La Transumanza, Madonna, Procession, Puglia, September, Sheep, Shepherd, Southern Italy, Summer, Traditions
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Sicilian Food: A Global Diet
What are we talking about, when we discuss “Italian food?” It’s the age-old question: Italian vs. Italian American. We get so caught up in the details of what the difference is between the food of Italy and the food developed … Continue reading
Posted in Blog, Culture, Europe, Food, Heritage, History, International, Italian, Italian American, Italian Food, Italy, NIAF, Restaurants, Sicily, Travel, Uncategorized
Tagged Ancient History, Arab, Arrancini, Cannoli, Eggplant, Heritage, History, Italian, Italian American, Italian culture, Italian Food, Italian Heritage, Italian History, Mediterranean, Mediterranean diet, Muslim, Pasta, Pasta alla Norma, Seafood, Sicilian, Sicilian American, Sicilian Culture, Sicilian Food, Sicilian Heritage, Sicilian History, Siciliana, Sicily, Tomatoes
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Slow Food in Piemonte
As 2016 comes to an end, so too does our year of celebrating our NIAF 2016 Region of Honor, Piemonte (Piedmont). Today, we’re sharing a blog post from our guest blogger team, The Recipe Hunters, on their time in Piemonte … Continue reading
Posted in Blog, Culture, Italian, Italian American, Italy, Travel
Tagged Food, Italian, Italian American, Italian cuisine, Italian culture, Italian Food, Italy, National Italian American Foundation, NIAF, Piedmont, Piemonte, Slow Food, Torino, Travel, Travel Italy, Travel Tuesday, Turin
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Truffle Season
Fall in Italy is a season of warm colors, festivals and, of course, incredible food. With every season come new tastes and culinary traditions in each region of Italy and one of the most popular, which has made its way … Continue reading
Posted in Blog, Culture, History, Italian, Italy, NIAF, Travel, Uncategorized
Tagged Black Truffle, Italian, Italian American, Italian Americans, Italian cuisine, Italian culture, Italian Food, Italian Truffles, Pasta, Piedmont, Piemonte, Truffle, Truffle Hunter, Truffle Pasta, Truffles, White Truffle
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Un Giorno con Gigi (A Day with Gigi)
Captured (written) by The Recipe Hunters in Calabria, Italy We’re sharing a blog post from our guest blogger team, The Recipe Hunters, of an adventure they had while traveling through Calabria as they searched for authentic, Italian recipes. You can read … Continue reading
Posted in Blog, Culture, Italian, Italian American, Italy, NIAF, Travel, Uncategorized
Tagged Blog, Calabria, Calabrian, Catholic Church, Catholic Tradition, Catholicism, Church, Fagioli, Feast, Feast Day, Food Blog, Food Bloggers, Fusilli, Guest Blog, Heritage, Holy Relic, Homemade, Homemade Pasta, Immigrant, Italian, Italian American, Italian culture, Italian Food, Italian Heritage, Italian History, Italian immigrants, Italian Tradition, Italy, National Italian American Foundation, NIAF, Olive, Olive grove, Olives, Pasta, Recipe, Recipes, Religious Feast, Saint Hilarion, Sant'Ilarione, The Recipe Hunters, Tradition, Zeppole
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Un Minuto Con…
Fascination between two countries By Rosario Mariani, http://www.europebychoice.com With the U.K.’s recent “Brexit” shifting European relations and economies, Italy’s long-standing love of all-things British have come to light. Italians seem fascinated with everything English. In fact, in recent years, young Italians … Continue reading
Posted in Blog, Culture, History, Italian, Italy, Travel, Un Minuto con, Uncategorized
Tagged Brexit, EU, European Union, Italian, Italian culture, Italian Food, Italian History, Italy, London, Shakespeare, U.K., UK, United Kingdom, William Shakespeare
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Benvenuti to the NIAF Pensieri Blog 