Tag Archives: Cooking

A Summer of Pesto

Posted on June 24, 2016 by niaforg

By Danielle DeSimone For me, summer means pesto. It’s usually our go-to, last-minute dish. It’s the “There’s-Nothing-In-the-Fridge-But-People-Are-Coming-Over-In-Ten-Minutes” dinner that is thrown together in a flurry of crushed garlic, clanging pots, and the hiss of boiling water. Now that I no … Continue reading →

Posted in Blog, Culture, History, Italian, Italian American, Italy, NIAF, Travel, Un Minuto con | Tagged , , , , , , , , , , , , , , | 1 Comment