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Tag Archives: Baking
Slow life, slow food, and heavenly pleasures
In this week’s #NIAFblog, our guest blogger, Jenifer Landor – founder of Live and Learn Italian – offers a fascinating look into the culture and traditions of small Italian towns in the Apennine hills. A large rotating vat – which looks almost like a … Continue reading
Posted in Blog, Cooking, Culture, Europe, Facts, Family, Food, Heritage, History, Italian, Italian Food, Italy, Travel, Uncategorized Tagged Abruzzo-Molise, Almond, Almonds, Apennine, Apennine Hills, Apennine Mountains, Baking, Bride and Groom, Central Italy, Confetti, Confetti ricci, Dessert, Desserts, Dolce, Dolci, Dolciaria Carosella, Famiglia, Italian, Italian American, Italian culture, Italian Dessert, Italian Desserts, Italian Family, Italian Food, Italian History, Italian Tradition, Italian Traditions, Italy, Molise, Nuts, Southern Italy, Sugar, Sweets, Tradition, Traditions, Wedding, Wedding Tradition, Wedding Traditions, Weddings Leave a comment